An award-winning artisan producer of
jam, chutney and marmalade in
Burnopfield, North East England.

Woodcrest Kitchen attends a select number of events and markets throughout the year where customers can sample the products and meet the producer behind these award-winning preserves.

The South Causey Inn Tuesday Market

Woodcrest Kitchen attends the South Causey Inn Tuesday Market on the first Tuesday of each month (with the exception of January), as well as on selected other occasions depending on availability.
At this event you will find artisan suppliers of meat, bread, home baking and other culinary delights, along with various bespoke craft stands and home interior stalls. Refreshments are available from the hotel’s menu. Entry to the market is free of charge and is open between 10.00am – 2pm.

Woodcrest Kitchen will be attending this event on the following dates:

Christmas Event – 30th November 10am – 2pm then 5pm – 9pm

Christmas Event – 7th November 10am – 2pm then 5pm – 9pm

 

All other events are listed below.

The Paddock – Pop Up Shop – 27th November 10am – 2pm. Woodcrest Kitchen will be working with The Paddock (a regular stockist of our products) offering tasters and answering questions about our preserves. Ramsey Street, High Spen, NE39 2EL

Saturday 11th of December- St James and St Basil’s Church Hall, Fenham, NE4 9XP 10am – 2pm  Fenham’s Christmas Fair and brass band with artisan bread, meat, patisserie and lots of festive treats!